View Full Version : Pulled Pork

Bob E
03-02-2010, 07:39 AM
Do you season you pork after you pull it apart and when do you add your sauces?

Harry Soo
03-02-2010, 11:12 PM
Secret tip: You must ALWAYS taste your product before turnins. Many teams forget or don't taste their product. Why, I don't know. So I always taste after I pull and apply seasonings as needed. I tend not to use too much sauce on my pork because I want the judges to taste the meat and not the sauce.