Scott Schaeffer
TVWBB Super Fan
I found this recipe on another forum, but now that I have been looking for it again I can't find it to give the person credit. It is pretty simple though so I hope no one minds.
1) Thaw 1 frozen bread dough according to directions.
2) Cook 1 lb. roll of Sausage, any flavor. Drain and add to bowl.
3) beat 1 egg, add to sausage
4) Add cheddar cheese.
5) add Yellow mustard, about 1 Tsp.
6) Mix the sausage, cheese, mustard, egg mixture.
7) Roll out bread dough into large rectangle.
8) Spread Sausage mixture and roll like a jelly roll.
9) place in a circle and seal ends together.
10) I baked this on my cast iron pizza pan, but others say to use a Bundt pan.
11) Cook at 350 for 40 minutes or until golden brown.
This can obviously be done on the grill or WSM too.
I made it and it was great.
1) Thaw 1 frozen bread dough according to directions.
2) Cook 1 lb. roll of Sausage, any flavor. Drain and add to bowl.
3) beat 1 egg, add to sausage
4) Add cheddar cheese.
5) add Yellow mustard, about 1 Tsp.
6) Mix the sausage, cheese, mustard, egg mixture.
7) Roll out bread dough into large rectangle.
8) Spread Sausage mixture and roll like a jelly roll.
9) place in a circle and seal ends together.
10) I baked this on my cast iron pizza pan, but others say to use a Bundt pan.
11) Cook at 350 for 40 minutes or until golden brown.
This can obviously be done on the grill or WSM too.
I made it and it was great.