Just an fyi - here's "half" comp coming up in April (chicken and ribs) and only straight up smokers (no electronics, pellets, gurus, etc...) allowed. (And no garnish) Should be a good time (and low entry fee) especially for any new competitors to get a feel for how a comp can go. The organizer has done regular KCBS comps before so it should be well run.
http://www.gonakedbbq.com/
See you there!
http://www.gonakedbbq.com/
See you there!