G
Guest
Guest
You'll need:
1 or more cans of prepared biscuits, uncooked
Oil to fry in
Confectioner's Sugar
Heat the oil and take the biscuit dough from the cans. Poke a hole in the dough and fry until brown on each side.
Immediately place in a bag full of powedered sugar and shake.
Serve while still hot. They are not very good warmed up.
1 or more cans of prepared biscuits, uncooked
Oil to fry in
Confectioner's Sugar
Heat the oil and take the biscuit dough from the cans. Poke a hole in the dough and fry until brown on each side.
Immediately place in a bag full of powedered sugar and shake.
Serve while still hot. They are not very good warmed up.