Tuesday tostadas

[Dean V]

Got the idea the other day to grind marinated beef fajita meat for tostadas so I did.

Everything chilled and ready to go.

Just one time through, course.

Into the fry pan.

And on to the plate. It was good.

 

[James N]

Look's darn good Dean.

 

[Cliff Bartlett]

Looking good Dean. Nice job

 

[ChuckO]

Yum, had to show my Bride this thread

 

[John Solak]

Love tostadas, could eat them once a week!! We like to mix refried beans in with the meat. It acts like a glue and keeps stuff from falling off of the tostada.

 

[Tony R]

I bet they were great!!!

 

[Rich Dahl]

Great idea Dean, they look great!

 

[Barb D]

That's some great looking tostadas Dean!

 

[Enrico Brandizzi]

Nice job Dean!

 

[Wolgast]

Wouldent mind a plate! Looks killer

 

[Bill Schultz]

Love the looks of that Dean, well done

 

[James Lake]

Dang! Those look good.....nicely done.

 

[Tim McCann]

Man that does look good and simple!

 

[Jose Suro]

I'm all over this!! Fresh ground - yummm .