It was a Slider kind of Wednesday

[Bob Correll]

Monday evening was a wash, heavy rain and some hail.

But Wednesday evening was very nice.

Just son and I for supper, so I went with onion & pepper slider burgers.

I "oiled" the griddle with bacon grease.

Both went on the burgers.

Best burgers I've eaten it a long time!
I really like the 75/25 lean/fat ratio better than 80/20 for burgers.

Thanks for checking out my belly bombers!

 

[Mildo]

Set of beautiful photos my friend! Burgers really look perfect!
I like Euro Q, you're doing great stuff with this hardware

 

[JimK]

Sliders look great. I'd love to get my hands on some 75/25 burger meat.

 

[Paulie O]

Those look deelish!

 

[Cliff Bartlett]

Those Belly Bombers look fantastic, Bob. Great photos too. I'm envious. I know rain is a pain in the tail for grilling, but I'd sure like about 12 hours of that around here!

 

[Wolgast]

Would love to have a taste! Killer sliders and pic´s bob! We ordered RoomService on the huntley hotell couse Oscar was in the mood for a Late night burger plate. And when it came in it was mini sliders with mini fries.(kids menu) Oscar couldent stop laughing when he ate em(never seen a slider before) I told him we could cook up a bunch for a pool party for his friends. This gave me some ideas!

 

[James Lake]

Great looking cook my friend, I would eat four of those bombers. Stay safe and keep cooking.

 

[Mike Cosgrove]

Nice job Bob, the rain just won't stop up here.

 

[PeteH]

Great looking smash burgers!
How was the heat level with the jalapenos mixed into the beef?
Gotta try that sometime.

 

[Mohammad S]

Amazing looking sliders! Mouth watering!

 

[Rich Dahl]

Those sliders look great and I agree the 75/25 mix if I can find it is better for burgers, moister and more flavor. Getting rain here finally after nine months of drought.

 

[Bill Schultz]

Beautiful Sliders Bob, they look fantastic

 

[Ed M.]

Super lookin' sliders and pics, Bob! Nice you and your son could share them together.

We have been using 75/25 ground beef quite a bit lately, and really prefer this for making burgers.

 

[Jim Lampe]

Gotta ask Bob:

Who ate the 5th slider??
you know me, i'd eet three, no sweat.... 'specially THOSE!

 

[John Solak]

Very nice crust on those sliders Bob, well done!!!

 

[Tony R]

I want a few sliders please....

 

[ChuckO]

Nice burgs! Nice backyard, really nice. Is that table & chairs "Martha Stewart?" If so, I've got it too, 5 years old and going strong

 

[John Wheeler]

Everything is better fried in bacon grease! Especially those 'burgs! Might have to get a griddle q now too!

 

[Brian Dahl]

Beautiful little burgers, Bob! And like Jim, I wondering about the mysterious 5th slider???

 

[Bob Correll]

Thanks so much everyone!

did not want to bump this thread, but Jim and Brian, my son ate the other 3, and said they were awesome!
forgot to post this, but I topped mine with bacon, spicy brown, and dills.