The wife text I'm working late, make your own dinner! I rushed home and started up a full chimney. Grabbed a bag of frozen wings and started running it through cold water. I wanted to at least break the wings apart. The charcoal was ready in 10 min so I dumped it in the mini. Too eager to eat. I cut the bag and dropped the ball of wings in.
This is my first time cooking wings from frozen, so I'm sure what to expect. Sorry, I didn't take a picture of the ice ball of wings. I felt embarrassed if this was going to be fail. Temp was @ 325. Took about 30 min to defrost so I can pry all the wings apart. Lately I've been really skeptic if I will ever make wings as crispy as the kettle. After 1h30m, I must say, this is the best wings I've ever made. Extremely crispy and very juicy. I'm now on the look out on CL for a large WSM. The Onion burger seasoning also taste great on wings!
Seasoned with Clubhouse Steakhouse Onion Burger
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0835_zps9luhw7vy.jpg)
After 1 hour
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0833_zpsmdfhe8ui.jpg)
Left a crack to maintain 325 temp
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0832_zpsohhf7px5.jpg)
The waiting game with a Cohiba and some Eagle Rare on the rocks.
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0829_zpssa6ewhku.jpg)
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0830_zpsgqf9ls00.jpg)
Wings were 195-220 in a total time of 1h 30 min.
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0834_zps4vfuqxw6.jpg)
What a perfect night
Thanks for viewing, enjoy!
This is my first time cooking wings from frozen, so I'm sure what to expect. Sorry, I didn't take a picture of the ice ball of wings. I felt embarrassed if this was going to be fail. Temp was @ 325. Took about 30 min to defrost so I can pry all the wings apart. Lately I've been really skeptic if I will ever make wings as crispy as the kettle. After 1h30m, I must say, this is the best wings I've ever made. Extremely crispy and very juicy. I'm now on the look out on CL for a large WSM. The Onion burger seasoning also taste great on wings!
Seasoned with Clubhouse Steakhouse Onion Burger
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0835_zps9luhw7vy.jpg)
After 1 hour
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0833_zpsmdfhe8ui.jpg)
Left a crack to maintain 325 temp
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0832_zpsohhf7px5.jpg)
The waiting game with a Cohiba and some Eagle Rare on the rocks.
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0829_zpssa6ewhku.jpg)
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0830_zpsgqf9ls00.jpg)
Wings were 195-220 in a total time of 1h 30 min.
![](http://i1072.photobucket.com/albums/w367/realmnm/DSC_0834_zps4vfuqxw6.jpg)
What a perfect night