Father's Day Tomahawk Steak

[Phil Perrin]

Pammi and I usually eat steak once a week. It's usually a rib eye from our favorite butchers at Earth Fare in Huntersville. This week they had tomahawk ribeyes for a really decent price,so you KNOW we had to go get one!
This thing was HUGE! Almost 2 pounds! Liberally seasoned with SPOG after I left it out while the lump got started.

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By the way,that platter is what I usually put a slab of ribs on to serve 'em!
It went indirect for about 10 minutes to cook before I moved it direct to char and finish. I also put an ear of corn on at the same time!

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OMG! That was a tender steak. And,there's some left for breakfast! Woo hoo!
The bone was big enough for BOTH the dogs,but they wouldn't share,so I had to let one chew on it for a bit,then give it to the other to chew on. Pretty funny to watch. Here's Daisy impatiently waiting her turn!

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Thanks for looking and happy Father's day!!!

 

[Gary H. NJ]

Nice job Phil. that ribeye is on my list - soon!

 

[JRAiona]

Great looking tomahawk Phil. Gorgeous sear on it.

 

[Cliff Bartlett]

Great looking steak Phil. Nice job!

 

[Kurt]

Nice lookin cookin

 

[John Sp]

Wow Phil - that steask is a thing of beauty - it looks like a steak you would see on The Flintstones - nice reverse sear techinque...

Regards,

John

 

[Craig Alumbaugh]

That is a good looking ribeye

 

[ChuckO]

Nicely done, happy fathers day

 

[Edison W]

Impressive...need to try grilling one of these myself!!!

 

[Mike Gray]

Nice looking steak! Looks like you had a happy Father's Day.

 

[Barb D]

That is one awesome steak but never heard of a tomahawk before. I'm sure the dogs said thank you. Happy Fathers Day.

 

[William Landreth]

These are really worth the effort. The six pack is a really great deal, IMO.

http://fairwaypacking.com/overstock-specials-9/dry-aged-usda-prime-tomahawk-chop.html

 

[Tommy B]

I have never cooked a steak that large! I need to contact my local butcher!

 

[Walter R]

Ribeye roast on a stick, and cooked to perfection!

Nice job....bet the pups loved that rib....

 

[Rich Dahl]

Nice cook Phil that steak looks awesome.

 

[Enrico Brandizzi]

That's a steaks!

 

[russ olin]

Tomahawk looks perfect. My wife passed on some the other day at our local meat market.