Chicken

[Matt Rector]

First, I went to the meat room today for my smoke day Butts.
Last time I showed you the Pork side. This is the Beef side.



This is a shot from end to end.



The guy who looks mesmerized by the meat, is actually an employee doing inventory. Those are my Butts, front on the right. There are cases of everything under the tables, you get a by the case discount of a few cents. Depends on the sale.
My haul!



The Lamb was on sale for $4.55 a pound , so I had no choice. It isn't for smoke day, but I'll find a use for it.

OK, now the chicken. Simple rubbed with fresh garlic, EVOO, and Pappa Jakes.



Get some char on it!




Indirect to finish.



Almost.



Finished.Sorry no good plated pictures. I like the dark color! Skin was nice and crispy.



Thanks for looking.

 

[Chris Conro]

Chicken looks good, but I love that meat room!

What was the $/lb on the bone-in butts?

 

[JRAiona]

Great looking bird Matt.

 

[Rich Dahl]

Nice looking birds and that meat rooms is nuts!

 

[Barb D]

Those birds are awesome but that meat room could get a person into big trouble. Wouldn't mind checking that out at all.

 

[Matt Rector]

What was the $/lb on the bone-in butts?

The Butts were $1.59 they had boneless for $1.60 something. I like the bone in sometimes, it saves me from tying it up.

 

[Craig Alumbaugh]

First off the chicken looks mighty tasty and second wow on the meat room

 

[Cliff Bartlett]

What a terrific meat room! Nothing like that around here. The color on that chicken is outstanding. Nice job!

 

[russ olin]

WOW, have never seen a meat room like that. Cool. Chicken looks great.

 

[ChuckO]

I really like that store you got there. Fantastic chicken! You rock Matt

 

[DCloin]

The color of that chicken is awesome.