Brown sugar country style ribs

[Chuck_B]

Been a while since I made these. Very simple to do.

First country style ribs (shocking!).

Use whatever rub you'd like. I have a specific rub I use for all pork. Then, you need a beer. Any beer will do but I prefer a dark, coffee style beer for this.

Add dark brown sugar and beer.

Put on the kettle indirect and covered for 1 hour.

Uncover and leave for another 30-45 minutes depending on your temp.

This was after 45mins

A quick char and we are good to go!

 

[russ olin]

Oh WOW, those look delicious. Will have to give that a try soon.

 

[Cliff Bartlett]

Wow, do those look fantastic. Perfect side too.

 

[Mark Barton]

Those look super tasty, Chuck! Have you ever tried this with hard cider?

 

[Chuck_B]

Those look super tasty, Chuck! Have you ever tried this with hard cider?

Yes Mark I have. I did enjoy them but I enjoy the dark coffee style beer the best with this. I've also tried simple beers like coors light, miller highlife as well as Guinness and others.

 

[Michael C.]

That looks fantastic!!!! I'll have to give this a try! Thanks for sharing!

 

[Craig Alumbaugh]

Nice job, those look awesome

 

[James N]

Fine looking CSR Chuck.

 

[JRAiona]

Those look amazing Chuck.

 

[Rich Dahl]

Going to be doing some CSRs this week might give this a try.

 

[Barb D]

Those look awesome Chuck and I know we will be doing this with ours this week.

 

[Chuck_B]

Thanks everyone.

Rich/Barb if you do end up doing something similar I know you will enjoy! Make sure you post the pics .