Vacation Q


 
Phil Perrin

Phil Perrin

TVWBB Hall of Fame
While visiting my inlaws last week,my BIL brought over hishome made smoker to my other BIL's house. He made it out of an old propane tank. It has a fire box underneath and a propane assist! It also has wheels,for easier transport,cause it's a beast!
He cooked WAY too many ribs and sausage. This is a small portion of what he cooked. They were seasoned with salt,garlic pepper and poultry seasoning. Tender and smokey,but the seasoning combo was a little strange. Pammi says she likes mine better. Of course! LOL
 
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Wolgast:
That is one cool smoker! My best to the BIL´s! </div></BLOCKQUOTE>

+1
 
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">He cooked WAY too many ribs and sausage. </div></BLOCKQUOTE>

I say Nay Nay to too many Ribs & Sausage
 
Seriously,he cooked way too much food! He cooked a slab of spares,a half a smoked sausage AND a BSCB per person! And he thought that six or seven more people were coming! While I am good for at least a half a rack(or more
icon_biggrin.gif
) Pammi is only good for a half. And you know I wanted some tater salad and slaw!
 
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