S Steve Cole TVWBB Super Fan Nov 22, 2012 #1 I have a bunch of turkey schmaltz scraped from the top of my turkey stock I made a couple days ago. Thinking of using it instead of butter in the rue for turkey gravy. Any other uses for it?
I have a bunch of turkey schmaltz scraped from the top of my turkey stock I made a couple days ago. Thinking of using it instead of butter in the rue for turkey gravy. Any other uses for it?