The third time....

[Rolf Jacobsen]

..... and it keeps getting better and better.Sorry no pictures but I tried this three weeks ago and my wife keeps asking for it. It's actually pretty easy to do and it's a nice change of pace. The sauce for the potatoes is awesome and the glaze makes it! One note. Be careful on the glaze. Reduce it with LOW heat and take your time. Please don't ask how I know this. Try it, you might like it.......

http://www.weber.com/grillout/...rilled-potato-fries-

 

[Tom P]

Looks Good!
I'll have to give it a try.

Did you use bone in or boneless?

 

[Rolf Jacobsen]

Originally posted by Tom P:
Looks Good!
I'll have to give it a try.

Did you use bone in or boneless?

Bone in Tom. I don't think you'll be unhappy. Let me know.

 

[Tom P]

Thanks!