I ordered a Stoker from Rock BBQ over the phone on May 28 and was told I'd get it within the week. After a week and no Stoker I called back to check order status and the owner told me he'd been having difficulty with phone and/or internet. As a result my order was inadvertently overlooked and would ship the next day. After another ten days and no Stoker, my fiance called (I was out of the country on business) and got the same story. However, this time the Stoker did arrive within 48 hours.
Concerns about record keeping and order fulfillment aside, the Stoker worked brilliantly the first time out of the box. Once I got everything stabilized, I turned in for the night and seven hours later the Weber was within a degree of the selected smoker temp. I have a few questions on setup and use on a wireless network, but I'll address those in a separate post.