Somethings wrong here.


 
Where do you get you recipes from?
Hi, WELCOME!!!!!

Most of my recipes come from years of subscribing to a lot of cooking magazines and the Miami Herald and Sun Sentinal newspapers, and over 200 cookbooks.

All the recipes from above are cut out and put in appropriate binders by main ingredients. I don't cut up my cookbooks, I have a copy machine.
 
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Hi, WELCOME!!!!!

Most of my recipes come from years of subscribing to a lot of cooking magazines and the Miami Herald and Sun Sentinal newspapers, and over 200 cookbooks.

All the recipes from above are cut out and put in appropriate binders by main ingredients. I don't cut up my cookbooks, I have a copy machine.

That's awesome. 200 Hundred cookbooks... That's gotta be a nice collection. I've got a really old Weber Cookbook. And I also have a bunch of "that's it". I don't think I've even seen 200 cookbooks in my lifetime.

I'm guessing by his reaction you're the resident Recipe Guru.


@ Timothy acting all surprised a new person doesn't know everything! lol


:ROFLMAO:
 
"I've got a really old Weber Cookbook."

Which one?
I forgot to ask, what are "that's its"?

It's called Elegant Fare from the Weber Kitchen. It's in pretty good condition. It has all the pages and recipe card. I looked it up and it's pretty easy to find on Ebay and stuff. Mine is from 1977. I'm sure it's one that's already in your collection.

IMG_9201x.pngIMG_9202x.png

And "that's it" is just a way of saying it's the only cookbook I own. :D
 
I can't believe this, I DO have that book. :eek: 🥰

I have a marker on page 76. I wonder how long that has been there?

I think I will post one of the recipes on the vegetable site.
 
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