Did Round Steak tonight. When we butcher we put the round steaks through a tenderizer thing that... (well it tenderizes them ha ha ha). Put the steaks in a marinade of Soy Sauce, B Sugar, Garlic, Tiger Sauce, Franks, and Mustard.
On the grill with (first time ever) Asparagus.
Here is my attempt at a fancy looking Plate. (Wife was looking at me with a doubtful look in her eyes)
Good to the last bite!
On the grill with (first time ever) Asparagus.
Here is my attempt at a fancy looking Plate. (Wife was looking at me with a doubtful look in her eyes)
Good to the last bite!