NEW WSM turkey times and temps please help

[JoeMercado]

So I posted last night and accidentally said 29 pound bird I meant 20 pound fresh turkey not frozen, I’d like to cook the bird around 265-275 in wsm 22.5 anyone ever cook those temps plus using water in the pan I’ll have a pan underneath to catch drippings for gravy any ideas on length of time I’ll be using a smoke thermometer and I have a partyq I’m gonna try for first time. Really excited

 

[BFletcher]

Welcome, Joe! You can actually visit your original thread and edit any text, such as correcting the 29 lb typo. Just throwing that out there since you already have some hits on that thread and if you would want to continue the dialogue there. Good luck!