My First weber gasser, resotred Spirit Redhead Project... lots of photos


 

Doug Ashby

New member
Hey Everybody,
I have been inspired by many of the posts here and wanted to say how happy I am with my new(old) weber gasser. I have always had a Weber kettle . I had a cheap gasser that I bought at home depot with a gift card that lasted about 3 years. I mean the thing just fell apart and even worse it was really not getting hot enough and wasted a lot of gas. I took it to the dump and was so happy to be rid of it.

After looking around here I decided to start watching craigslist and found a older spirit around the corner from where I lived. Even better it was a redhead!. The guy selling it had bought the home and it was in the garage. It came with a cover and I got it for $40.00 bucks.

Here are some before after restore picks.



Cover in good shape:

1crasigslistbuywithcove.jpg


2unrestored.jpg


Grates OK.some rust on the PCI's

3unrestoredinside.jpg


The control Panel was missing the screw downs otherwise just needed cleaning.

4unrestorecpanel.jpg



The Flavorizers are in great shape,just a little rust on the bottoms:


5flavorizersingoodshape.jpg




The Burners were also in great shape no rust or holes
6goodburners.jpg


No rust on the frame, I am not liking the gray racks on the bottom.

7norustonframegrayracks.jpg




I got on the phone with weber customer service and with the serial number I was able to find out that this is a 1997 sprit, HOLY COW 1997! I was directed to where to download the original manual and parts schematic. I did not need many parts but the total order came to around $95.00. Customer service is so great and the reps really know their stuff, the rep waited on hold to let me look at something on the grill while I had them on the phone. Just a great experience.

So, I needed to replace the wood parts myself. While waiting on weber to ship out the parts, I called a buddy who is a woodworking hobbyist. We set a date and I came over with the old wood and some Oak stock I had left over from a fencing job. Plus a cooler of cold ones.

First we had to plane down the stock.

8aplainner.jpg



Making the new Handle was the hardest part, My friends tried a couple times before getting one close enough to the original. I think they did a great job. I was doing sanding duties the whole time because me and routers are not a good mix.

9newhandle.jpg




Here my new(old Grill) Now I could have painted the lower fire box but truth be told I was in a hurry to start using the grill. I can do that another time.


10tabledown.jpg


11tableup.jpg


12controlpanel.jpg


I ended up getting new grates, I had a store credit at home depot and saw they had them cheaper than weber direct.

21804769.jpg




600 degrees in about 8 minutes! to hot for camera to focus with the heat waves coming off it.


hothotr.jpg




This grill works better than any gasser I have ever used. Better still is my wife really likes it, I am not always at home during dinner hours and she hated the other gas grill we had because it was hard to light and she was just afraid of it. I don't blame her really.

Also this grill is so efficient, We have used it for hours and it uses about 1/2 the amount of gas that my junker did. I am very happy with this Redhead.
 
The red color on the hood is gorgeous in the pictures. What did you do to clean it up? I used Softscrub on mine (which is black) and that seemed to do a pretty good job. I was surprised that the original finish looked so good after ten years and yours looks just as good.

The wood work also looks very nice. On mine all of those parts are plastic so I just needed to wash them with some Dawn.
 
Thanks Tim for the kind words.


Walter, I used 000 steel wool and 409 to clean the entire grill. I think this one was in such good shape because it was covered most of the time.
 
Looks great. I am restoring my redhead 1100LP. I have all my wood cut to size. Just curious as to what you put on your wood.
 
Nice job on the restoration!

Yours seems to be about the same age as mine.
When I saw that the lower portion of the cart only had a single horizontal bar in the middle - I guessed that it was also a Spirit.

Mine was the bargain-basement model with grey plastic tables in place of the wood and porcelain-over-steel grates. (Then again, maybe the original owner made wood ones to replace the plastic - I think that I just might try to make that "upgrade" myself.)

Like you said - these older Spririt grills really cook nicely. REALLY hot when you need it, and throttle-down nicely when you want medium
 
Beautiful job Doug. You should be very proud of how it turned out. You gotta love how the wood looks with the red. I know I do on my gasser.

Enjoy!
 

 

Back
Top