Lobster bake

[Tim O]

I am doing a lobster/clam bake tomorrow and usually use my ceramic doubled steamer pot (like the one in the image). I usually put it on the electric stove but it’s going to nice out and would prefer to cook outside. I have both a kettle and a gasser - do you think I could use this pot on either? My initial research suggests ceramic would get ruined or crack. Has anyone ever tried to steam seafood over their kettle or gasser? Thanks everyone!

 

[LMichaels]

It'll be fine. Heat is heat. If worried about the kettle build a fire that surrounds it and place it right in the center

 

[timothy]

That's porcelain enameled just like a WSM or kettle.
It will handle the heat, just don't overdo it.
I had several of the roasters and steamer pots that I used on my gasser and banjo burner.