BBQ Yogurt Wings
18 chicken wings
1 1/2 cup Italian seasoned breadcrumbs
2 tsp. finely chopped chives
1 1/4 tsp. salt
3/4 tsp. ground ginger
3/4 tsp. paprika
1/4 tsp. sesame seeds
1/8 tsp. cayenne pepper
1 cup lime yogurt
1 stick butter, melted
3 TB. pure maple syrup
1. Preheat grill to medium high (350F to 400F).
2. Cut wings in half.
3. In a wide, flat dish, mix together the breadcrumbs, chives, salt, ginger, paprika, sesame seeds and cayenne pepper.
4. In a deeper wide dish, mix together the yogurt, butter and maple syrup
5. Place the two dishes side by side. Dip each wing section into the yogurt, then the crumbs, making sure the wings are well coated.
6. Place the wings on a broiler rack in a large roasting pan.
7. Bake in the grill for 15 minutes, then turn the wings and bake for 10 to 15 minutes longer, or until they are browned and tender.
Source: "1,001 Best Grilling Recipes - Rick Browne - 2011
18 chicken wings
1 1/2 cup Italian seasoned breadcrumbs
2 tsp. finely chopped chives
1 1/4 tsp. salt
3/4 tsp. ground ginger
3/4 tsp. paprika
1/4 tsp. sesame seeds
1/8 tsp. cayenne pepper
1 cup lime yogurt
1 stick butter, melted
3 TB. pure maple syrup
1. Preheat grill to medium high (350F to 400F).
2. Cut wings in half.
3. In a wide, flat dish, mix together the breadcrumbs, chives, salt, ginger, paprika, sesame seeds and cayenne pepper.
4. In a deeper wide dish, mix together the yogurt, butter and maple syrup
5. Place the two dishes side by side. Dip each wing section into the yogurt, then the crumbs, making sure the wings are well coated.
6. Place the wings on a broiler rack in a large roasting pan.
7. Bake in the grill for 15 minutes, then turn the wings and bake for 10 to 15 minutes longer, or until they are browned and tender.
Source: "1,001 Best Grilling Recipes - Rick Browne - 2011