Forty years, waiting to be made

While going through my "MISC. binder (K-Mi.), this pamphlet was the first thing in line. Out of 22 recipes in it, we only found 3 to keep and put in the make soon folder. This is the only one cooked on a grill and it sounds good and EASY!!!
Barbecue Chicken, Southern style
1 cup ketchup
2 to 3 TB. honey
1 TB. lemon juice
Dash hot pepper sauce
2 to 2 1/2 lbs. broiler-fryer pieces
salt and pepper
Combine first 4 ingredients. Brush on chicken during the last 5 to 10 minutes of grilling or broiling time. Season with salt and pepper.
Source: Heinz pamphlet-1984


While going through my "MISC. binder (K-Mi.), this pamphlet was the first thing in line. Out of 22 recipes in it, we only found 3 to keep and put in the make soon folder. This is the only one cooked on a grill and it sounds good and EASY!!!
Barbecue Chicken, Southern style
1 cup ketchup
2 to 3 TB. honey
1 TB. lemon juice
Dash hot pepper sauce
2 to 2 1/2 lbs. broiler-fryer pieces
salt and pepper
Combine first 4 ingredients. Brush on chicken during the last 5 to 10 minutes of grilling or broiling time. Season with salt and pepper.
Source: Heinz pamphlet-1984