pork loin roast

These were my first two cooks on my 18.5" WSM that I just got on Thursday and I think it's safe to say that I'm going to be addicted to this! As I said in the introduction thread, I've never cooked with charcoal before so this was certainly a new experience for me. My original plan was to cook...

Not a real detailed post tonight... spent the majority of the day working on a attachment for my Heater Meter .... it looks like this so far, kind of a proof of concept before I make a decent version. Onto today's cook - mixed up a paste of garlic, olive oil, salt, pepper, and some generic...