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looks like i will be purchasing Weber briquettes since they are buy one get one free

Looks great......i now what in cooking for one meal this weekend.

That's an awesome paint job

Great looking wings. What temp were you running at. I have had a couple bad try's at wings on the vortex.

I was full.....now I'm hungry again

Looks great. I know what I'm making next weekend

Man those look great. Gonna have to try son as well. I'm worried about adding brown sugar and honey. Tried that once on ribs and hated it.

Me too........well. Hope so.

WOW.......I guess it's time for a Kettle Pizza now.

I think i will try the zip lock trick this weekend. Sounds like that may help out.

Ok...thanks for the thoughts. Maybe I will give it another week and see. Fingers crossed.

[/URL][/IMG] As you can see i probably smoked way to much cheese due tonit being on sale at the local supermarket. I should have just done a little bit for the first run but i felt confident due to everyone else having luck. I purchased a smoker tube and apple pellets. I smoked the cheese on...

Those butts look great. Which rub did you like better?

Looks awesome. Time to purchase a smoker tube.

Thanks....off to get a smoke tube and some cheese. Now it needs to get cold again.

That cheese looks amazing. Would be hard for me to wait 30 days to eat that. Just curious.....how cold was it out side and was there even a lid temp during the smoke.

There is no way I could have stopped after one helping

Wings looks awesome. What size vortex do you have. I need to get one.

Wow......so much for letting the steaks get to room temp before cooking

I don't care what you want to call them....they look yummy. have not done beef ribs in a while. top of the list now.