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  1. L

    Cure pork

    I read some stuff about cureing stuff like ham, bacon, etc. Now I am interested. I haven't got the smoker done yet. I was wondering about maybe I could cure a pork butt or shoulder on my 22" weber Kettle one-touch. Is there hope for me? Thanx Larry
  2. L

    3 day old SJS

    Did my first cook on my SJS, just got it sunday. I put a control knob on the lower vent tab ao I don't burn my pinkies adjusting the vent. Then drilled some holes just below the lid of a suitable size can then cut the can down to about an inch +. Now it won't be bothered with ashes and still...
  3. L

    Ash cleaner

    I am looking for an ash cleaner like on the 1-touch to keep the lower vent clear on my SJ. I just did the mod on the lower vent tab, works like a charm. I got finger prints again. Thanx, appreciate the idea. Larry

 

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