Search results

I promised to post results of my first use of the Powerpack to run the Stoker. I cooked for 12 hours with Stoker and 10cfm fan receiving power from the Powerpack 600. At the end of the cook, the Powerpack indicated 30% was remaining. It certainly is an effective way to guarantee an...

Hi All, I am planning to compete next weekend in a contest close to the ocean (L.A./Orange County). This time of year, fog rolls in quite a number of miles. I am wondering how much moisture will the Stoker take, if any? My plan is to place a cardboard box over the Stoker and another box over...

Hi All, Has anyone adopted a 22-1/2" cooking grate to sit atop the regular RK grill? If so, what did you use to hold the smaller grill up and/or how high above the RK grill did you make it. If not, does anyone have any suggestions or comments. Thanks, Benny

Hi Everyone, This is my first post on ghe VWB Forum. I just bought a used RK to use for KCBS or IBCA competitions. My goal is to cook all four meats on it,1 PB, 1 Brisk, 2 racks and 12 chick thighs. I purchased 4 fire bricks to set up for indirect and Minion Method style. I also own a Stoker...