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  1. Gary Bak

    Melted pit probe

    It seems the recommended 450 degree max for the Stoker probes is true. I had my pit probe in and the bottom vent open waiting for it to come up to temp. I was sidetracked preparing my food and in about 5 minutes it went from the low 300s to a whopping 819 degrees. Melted the silicon trim off...
  2. Gary Bak

    New stoker-web

    Hello All, I’ve been working on a web-based program to monitor my stoker and change its settings. I like the stoker-log program, but did not want to be tied to viewing the status on a single machine. The program I’m working on is a web-app that will run on a web server and be accessible from...

 

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