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Here is a steal if as advertised - or even if not.. It's an older model (no dome thermometer) but claims to be never used. http://charlotte.craigslist.org/for/5197811085.html

http://charleston.craigslist.org/hsh/5130317778.html

Just a topic for conversation - which is actually fresher? A frozen turkey is sealed and frozen quickly as part of the processing, so from that standpoint, it is fresh. A supposedly fresh turkey is not frozen and when you buy it, you do not know how long it has been since processing. It has...

I plan on smoking a turkey, probably the honey brine, and then crisping with a Big Easy as mentioned by Jeff Padell in another post. I tasted one last year done this way and it was outstanding. My question is that I need a gravy recipe. I will use a foil pan either on the underneath rack or...

Been reading and an occasional post for over a year. Have 2 - 18 1/2 WSM's and 1 - 22 1/2 WSM. Initially had a Char Griller side fire box. Did all of the mods, but got tired of baby sitting and hassles. Ended up giving it away. I could not feel good about taking money for it. The first 18...

I have a 18.5” Weber Smokey Mountain I will be selling. It’s about 10 years old, but in good shape. I have two 18.5's and a 22.5 ordered - have been told to get rid of one. The smoker has a 3rd grill rack added between the upper and lower racks. It has the nomex seals on the top and bottom...