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I am 100% right handed, but have been playing ping pong a lot with my wife who will never be as good as I, so I now play her left handed. I am getting pretty good and still beat her about 80% of the time, but she is getting better. I told her when she can beat me 2 out of 3 games I am going...

I think there may be chuck roasts and then there are chuck roasts. The first one we smoked a few years ago we were not at all happy with. It was rather large, took forever on the WSM, was fatty and kind of nasty. I pulled it like a pork butt, but said I am never doing one of those...

It was! The guy Venmo'd me 2 days before picking it up. Came from an hour and a half away, and pulled up in a Tesla with a trailer.

Nice - But we need to see the finished product;-)

You could also try tasting it. If it is bad it smells and tastes like rancid nuts or seeds. I have some rancid vegetable oil I have been using to season my smoker and keep the metal from rusting.

Smell it. You will know if it is rancid. Most likely is. I always filtered it and put it back in smaller containers to use or give away.

I thought the same but after looking it up the thing gets great reviews and is quite popular. I think it could have merit, especially if you want to maybe mix some cuts of different meats.

Mine had the side pieces. They kept it nice and flat. Without it they bowed.

Wow - Amazing job and really nice welding setup! If you don't mind, what was the cost of materials for future reference? Thanks

I can understand that, but after trying it, and having to hold that stupid button in until the thermocouple decided it was hot enough, I decide Weber was right and pulled the guts out of the switch. I don't think anyone that buys this from you will want the headache and you may get a call back...

Those thermocouples are a PITA in IMHO. The break on everything, gas fireplaces, patio heaters, indoor propane heaters, and of course grills. I have had to disable them on so many devices to get them to work again. Yes you can replace them, but they are just going to fail in a year or so...

These grills are touch of mid century beauty. If you find my Genesis 5 rebuild thread I documented a way to bypass the switch while leaving it in place. Just no need for the rock;-)

26" is a large for that price. I watched the vid and it was funny how much smoke was leaking when he closed the vent. Did not see any bottom vent control. If I see one in person I will have to investigate more. I do like the hinged lid.

Really wonderful job but I personally miss the doors.

I started out frying turkeys (fun and delicious) but after doing a few I found it kind of silly for me to spend about $40 frying a $10 turkey and having all that left over oil. Then I went with the Big Easy Oilless Fryer for about 8 years and they were great. Went with a Runco Rotisserie...

I had one that someone painted like that. It was hard to tell it was painted at first. When I finally figured it out, I spent about 2 hours with a razor blade cleaning it off. It actually looked pretty nice and could never figured out why.

https://www.facebook.com/marketplace/item/1061493118174262 $30

https://www.facebook.com/marketplace/item/974851338020976 $20

The Alfresco is sold and gone. $1K. I am very happy:)