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Some of the best results I've seen with short ribs on this board. Awesome job!

Nice to see the classic dressing made. No taste out of a bottle comes close!

That was a tough one. Not giving up who I voted for, but my top choices (not in any order) were: Jan's (loved the sausage... The turtle had me laughing too) Barb's manicotti (trying this recipe) Dwain (homemade... wow) Tony R's chorizo (I would kill a case of modelos with you and about 20 of...

I would probably chunk it up instead of an all out shred/pull. Then maybe serve it on a pita or flatbread with some cukes, lettuce, tomatoes, and a drizzle of tzatziki.

I think we're spoiled in NJ (and the northeast) to have fresh Portuguese rolls like this. (I can't find a better bread for sausage and peppers). Either the way that Bill sliced them or sometimes I'll cut them down the middle the long way and have a 2 "buns" out of each roll. I gut out some of...

Gotta luv a great LB... (especially with beef prices, as high as they are, this summer).

Duck breast yakitori looks awesome as well... Nice job.

Man I've been looking to cook some lamb (not kebabs) all summer. That shoulder looks great!

There was a lawn in that pic? I didn't notice it with the 3 great skewers! I dig what you did with the monkfish. This also reminds me that its tailgating season, time to bring my smokey Joe out to Giants stadium or the horse track at Monmouth Park.

Must buy a comal now. Great looking food.

This is a cool post! Love the creek grill setup.

Rib eyes "on sale"... I guess you didn't do to well with the dice. So what! Welcome home. Watched your adventure through IG pics that you posted.

pass the malt vinegar! Awesome looking fish n chips.

You live too close to be cooking like that without me eetin' it! Nice one!

awesome. great cookin

I'm liking that corn recipe. Looking forward to the sequel.

HAhaha... I was going to recommend a urologist when I saw the title. Nice shrooms. Definitely a win!

Delaware's finest, rubbed with seasoning salt and Cajun's Choice... On the grill for a long round... Getting there... SAWZED... Sawze set.... And one of many plates... Perfect bite through skin. Spices came through even with the sweet sticky SBR.

That looks outstanding. Interested in how pineapple and bleu cheese were together in that salad. Great stuff on the fly, man!

Posted to photo gallery, but it belongs here too... My last take on Keri's hog apple beans... (The original post) My godson is shipping out to the army on Wednesday he's having a big going away party tomorrow. I'm making beans for the party tomorrow. I will never make another batch that...