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Fatty & Grilled Poundcake Rolled out some Breakfast Sausage. Applied a BBQ Rub & Brushed with Sauce. Added Pepper Jack Cheese, Cooked Bacon & Jalapeños. Wrapped it up in a Bacon Weave. Cooked on the Weber Kettle @275 w/Cherry wood. Grilled the Pound Cake. Made some Whipped Cream & added Fruit

Used to but not anymore

I’ve been craving Chinese for about a week now! I fired up the Blackstone & made Pepper Steak. Marinated Skirt Steak in my Marinade with Ginger & Garlic. Cut up Veggies. Cooked both in some oil then combined & poured my Sauce over them. Oyster Sauce, Housin Sauce, Soy Sauce, Beef Broth, Ginger...

Fresh Salmon w/Bourbon Black Pepper Glaze Broccoli & Corn

Looks Great Chris!! Love Skirt Steak!!

I Failed Miserably

Today’s Cook

You too

In reserve

Both 22’s getting some Action Today 22lb Brisket in one & a 18lber in the other

22 lb Brisket Rubbed with Texas Trinity Rub On the Smoker She goes

Yes

Great Job!!

22lb Brisket-Trimmed off 7lbs. Going to Dry Brine overnight w/Hickory Salt then cook with Hickory in the Morning

Just took one

Jalapeño Cheddar Sausage Sandwich St Louis Style Ribs

22lb Beast of a Brisket 6-Racks of Ribs Jalapeño Sausages Plus 6-Packer Briskets 15lb ea

My Neighbor Loves Me!!

Love Red Beans & Rice Yours look Great