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That picture was when it was brand new 8 years ago when I just finished putting it together and put the painted lid on it. They are always covered.

The Q2200 paint is 8 years old and lost it's shine, but no chips, I am repainting that one tomorrow, The Q320 paint is just a few hours old.

Bruce, I used a nylon power brush head in my drill to rough up the finish. I then used Rust-oleum 1200 degree black and 2000 degree clear coat. I wanted it to match my Q2200 that I use for camping trips.

Finally got around to painting the lid of my Q320 that I picked up off the curb for free last year.

My Q320 reaches 650 on a hot day in stock form also ,no need for any mods. But the Q2200 that I'm talking about only reaches 450, no where near hot enough! If you are happy with yours, more power to ya. I was not at all, but have been very happy with these mods for the last 8 years. I appreciate...

Absolutely!! if you don't know what you are doing, don't do it!! But if you are half way competent, this is a great mod for searing steaks!!

Richard, I forgot to take pics. I use this grill for camping trips only. I did this conversion 8 years ago, very tried and true. Don't remember the bit size, I got it from a grill mods site. As far as the regulator, anything is better than the junk weber Q regulators. You can use a adjustable...

I am grilling chicken and also a potato, carrot, and onions foil bag for supper tonight. Will take some pics. then of the warm up. Not going to cook that at 700 degrees, more like 350 degrees for 30 to 45 min., or 165 degrees on the chicken.

Most definitely Bruce. I opened up the gas orifice by 2000ths and put a much better regulator on.

Searing some loin chops at 700 degrees for two minutes each side to a perfect 145 degrees. Stainless steel grates burn off to a powder in 10 minutes at this temp for easy cleaning!

They clean very easily, wire brush and no need to oil. 700 degrees is 700 degrees no matter what grates you have. So go out and buy whatever style stainless grates suites your fancy and know you will not be disappointed.

Simply not true, the rod style stainless grates work fantastic!! Heat is heat, my grill sears steaks exactly the same as the cast iron grates. If they didn’t I sure wouldn’t brag them up, I would replace them immediately, as I grill several times a week.

Glad you are enjoying them Bruce! I changed over both of mine, and couldn't be happier!!

You are really going to enjoy cooking on the SS grates. It's the upgrade that these Qs really need to make them functional. The rusting of the cast iron and porcelain coating flaking off in your food will not be missed. I still get the same beautiful sear marks, and same cooking time without the...

You are correct Bruce!! The stainless steel option is much better!!, and I speak from personal experience. not just opinion. As a person who grills just about daily, the stainless outperforms the cheap cast iron every time, and sears much better!! The best part is, it will not rust or flake...

I do not line with foil, to me that would defeat the point of grilling. I use a Weber grill brush, and the grates clean very easily, much easier than the rust prone cast iron grates! Pull the trigger, you will not be disappointed with this upgrade. These grates are very high quality for the...

Fantastic deal!!...Qs are amazing, versatile grills!!

Magnet does not stick to grates