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That is awesome that you brought back and old friend from the brink. I love this kind of story. And also the food looks great too.

Oh my that looks wonderful! Great job!

Great job guys! Looks delicious. I wish I could have a little slice of that!

That is a fine looking rib! Great job!

I can't wait to see the results! I always love people's lamb posts because I have never had it. But it always looks so good!

Cliff that looks wonderful. I was all in with the roasted red peppers in the side dish! My favorite! It looks like you cooked the chicken and everything else to perfection as usual! Beautiful meal Cliff!

:). That just makes me smile. Very nice Bob.

I would love to try that dish. I don't know how to cook stuff like that. It looks delicious!

It looks like the Easter bunny was hungry and knew exactly where to go for a good meal!

That's a home run. Although I try and cut down my bread intake that would be an exception. It looks delicious.

Great looking beef ribs. Wonderful color and flavor from your ingredients. I really like that little WSM too.

I am also very sorry for your loss Bob. There are so many to be thankful for. My dad is a veteran also and just had quadruple bypass surgery last week. You never know what you appreciate until its staring you in the face and you may lose something you took for granted. Happy to say my dad is...

Great looking chops Chad! It looks like with the brine and great grilling technique they turned out perfect. I love that wok. I want something like that to stir fry vegis in. I love the grill marks. When I try and make it pretty like that it never turns out! Great meal!

Holy smokes Jeff that plated pic has Kim and I drooling! Great meal! One of Kim's favorite meals is rib roast with a little horseradish. I've never spun a rib roast. Usually just indirect cook them but I want to try that. How often did you check the internal temp to nail it so perfectly...

Wow that looks delicious Chad. I've never cooked meat right on the coals but it looks like it turned out perfect!

Great addition to your spaghetti Chris! That would add a great flavor that is different from frying it.

Great meal as always Bill. The chicken and vegis look perfect. And that bread is to die for! Great job!

Really great job on the chicken. I always go for the color and the color on that chicken is perfect. I know what you mean by the BS breasts these days. We cut up a huge one for stir fry a while back and they weren't very flavorful.

Chad that looks really good. What a great time to post this close to Easter. I think the pairing with ice cream is perfect!

First you are a great friend and second your brisket is beautiful. Way to get your mojo back!