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As I did with my kettle, I'm going to do at least one test burn to see how long it takes to come up to temp, how difficult/easy it is to control the temp, and so on. Once that's done, I'll do a wet run (as opposed to a dry run), and I'll post pics.

This is a portrait of the Weber side of the family -- there's Grandpa Weber, dressed in red. In the back is Cousin Kitty, a wannabe actress, a real performer. On the right is Bubba, aka "hollow point," who just moved in with us. They're kin of Cousin Earl, whose father fought in the war for...

Hello, Everyone: In my inimitable style, I'm trying to run before I learn how to walk. Back in June I acquired a Webber kettle (Performer Silver), dipped my toe in the charcoal grilling/barbecuing waters, and now I'm jumping in all the way. I'll be getting my WSM (18.5") in a few weeks...