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Also, while it is a unique idea, cooking under the burner tubes would not be as hot as cooking over them. Heat rises.

I use a thick piece of marble directly on the grates to cook pizza. The key is to heat the stone up really really hot. I preheat for about 30 minutes and use one of those laser thermometers to check the stone temperature. The hotter the better. I have a genesis 3000 (same internals as your 1000)...

There were six of us eating and it is completely gone!

I meant you guys. I'm probably top 25%, but I think a lot of youz could smoke me if there were a competition. I'm not talking about outsiders :)

I do them on my Genesis 3000, which does not have in IR burner. I've been making substantially excellent birds since the good folks here taught me to cook 'em closer to 500 degrees than 300, and these geniuses have also bestowed two game changing rubs: The Peruvian wet rub, and the "Hey Grill...

Cut the lemon up and stuff it in the cavity. It adds a nice flavor to the white meat. Might be rough beer can style but it’s no problem on the rotisserie. And I also cooked around 475. They take about an hour, that’s not a fluke! Cooking them hot is the secret to crisping up the skin :)

Give the Governor Harumph!

The handles are fabulous. They are ever so slightly different than the originals, but in a good way. They are a tiny bit thicker, so they fill the voids on either end where they attach to the end caps. And finally the wood for the handles is the same as the wood for the slats, so I'm a pretty...

Those are some good handles ;)

You will really enjoy that grill!

If you cook on your grill more than two or three times a week, you should have no problem using cast iron, the greases from the food you cook will keep them seasoned. The Craycort ones shown in a recent post look awesome. I have 9mm stainless rod grates from rcplanebuyer, but he's not making...

Their sold out status is no surprise. I signed up for their mailing list in case they come to Allentown!

First off, I'm originally from NJ and have to agree with Scott, with the Yankees and Mets so nearby, minor league ball tends to take a back seat. However, the Somerset Patriots are most definitely a fun team to go see play! Just going into the Bronx or Queens is enough to make you hate...

Who drinks it? The passenger or the driver? OBLIGATORY: I am not endorsing driving while intoxicated. I am just making a joke. If you find jokes offensive, please order the Large bottle.

I'm actually glad to hear that they aren't porcelain enameled. A well-seasoned set of cast iron grates without anything between the iron and the meat is always a good thing! I feel like the porcelain coated ones are for people who grill maybe a few times a summer. I grill at least three times...

Wow! Very nice! And *not* porcelain-enameled, correct? Very nice grates. If I didn't already have big fat stainless rod grates, I'd seriously consider them!

I'll copy and paste from a grill grate seasoning post I made recently: When I was a teenager, I worked at an italian deli in NJ and the old man had these two iron frying pans that we made home fries in. I think he had been using them for over 20 years by the time he showed me his technique. If...

Thanks! I'm just resisting the crazy, crazy urge to see if I can fix the ignitor on the right hand burner. That's the only one that doesn't light. Then again, you've got a good point. I cooked sausages, little neck clams and heated up some shrimp from left to right, but I did not use the...

What model is this? We’re staying at a rental and this one is here.