Nothing Fancy. Injected w/Beef Broth & Worcestershire Sauce. Made up a Texas Trinity Rub (SP&G)
Cooked @275 with Hickory for 11 hrs
Halfway thru flipped Briskets from Bottom Rack to Top. Had to cook to internal temp
of 210 to get the Probe to feel like it was going into Soft Buttah
I had a Hamburger for Thanksgiving
I cooked for a Client
10lb Turkey
16lb Turkey
Spiral Sliced Ham w/Glaze
Pulled Pork
Banana Pudding
Pecan Pie
Coconut Meringue Pie
My Hamburger was good by the way!!