My wife looked at them and decided that they looked correct with the flat side up and pointy side down. She's actually pretty mechanical (actually asked for [and received] a set of power tools for Christmas one year), so that was good enough for me.
The wife had some skin-on salmon filets out so we broke in the grill with those tonight. We usually grill those skin side down. Tonight was no exception and they came out perfect. Pre heated the grill and they didn't stick at all. Beer can chicken tomorrow!
Thanks all. I did call Weber and register the grill. The woman who I spoke with (who was very knowledgeable and pleasant) stated she was unsure whether the cookbook was still part of the owner's package, but would mail me out a complete owner's package just to be sure I got what I was supposed...
Rich,
Thanks. Was going to call Weber, just figured I'd see what the consensus was from the membership here on those two issues. Started reading here after returning home from the impulse purchase of the year. Agree that this is a very good forum. Ranks right up there with the Corvette...
Thanks. I thought about fixing the dent in the door frame but then thought it would be more satisfying to look at it and think about the great deal it generated.
Greetings!
My wife and I went to Lowes this past Saturday and unexpectedly departed owning our first Weber, a new Espresso Genesis 310. We were shopping for a replacement to our Char Broil that was rotting away from the inside in less than 3 years. We were looking hard at a Broil King, and had...