Arun L.'s latest activity

Do you think finishing them on a gas grill, would be as good as the oven?

So I tried the ESC calibration, it didn't make it better. I called back. They said to try a factory reset on the transmitter. I tried...

FWIW, the top will usually be a little hotter than the middle. Especially if using a full water pan. And probably a little less smokey...

Thanks. That explains why it registered a higher temperature, when I had put the probe on the edge of the grate. If I do the boiling...

Yes, it was near the edge of the grate.

Yep, it gives you a reading at that location. Is that location more accurate than reading at the top grate? Depends. Top grate probe...

WSM Thermometer is a bimetal thermometer type. Basically two strips of different metals that expand/contract at different rates which...

The WSM thermometer said it was 240-250. The pit probe on my Flame Boss, in which I put the alligator clip on the top rack, said it was...

About how long did you put them in the oven for?

In Chicago it's popular to drizzle honey and hot sauce over fried chicken. Tim

Exactly.

I use the top. It’s a lot more convenient.

Not my recipe, it's Cook's Illustrated's recipe. No idea how substituting another brand will change the taste. I did not eat the spicy...

Second cook on the smoker, pretty much followed Chris's guide but smoker was running quite a bit hotter according to the Inkbird...

Turned out well! I was really happy and was able to obtain a bark and flavor that was previously unattainable with my electric smoker...