Recent content by A-aron

Hi everyone, I'm looking to purchase an assembled HM 4.2 with raspberry pi (mmmmm pie). I live in Sydney Australia but I might be able to get it shipped to a US address since I have a college that will be travelling there in a weeks time. Thanks in advance for the help. I would love to make it...

Awesome. I guess I'll work out how to get a heatermeter (hopefully assembled) all the way to Australia and then work through the options. Thanks

Thanks for the reply Bryan. You're right in that I'm trying to shut down the BBQ as the meat is coming to temperature. The straight cutoff and ramping sound like great facilities. Maybe I'm reading into the few videos that I've seen of the heatermeter in action. It looked like folks had it set...

Hi everyone, I just joined the forum here after getting into BBQ the last few months and now wanting to perfect my 'cue. I'm a chef by trade but I'm new to the art of smoking. I've had a few good cooks with things like chicken wings, pork belly and tofu. The thorn in my side was a beef short...