Spares, mojitos, and potato salad.

[Kyle H.]

I did my best ribs to date along with a big pitcher of Blueberry Mojitos and some Creole Potato Salad. The ribs and trimmings were on for 8.5 hours over Kingston briqs and apple chunks. I used the Texas Sugarless recipe here on TVWB and sprayed with AJ every 2 hours and basted with Andy Nelson's Bama BBQ Sauce at the end.

Temps held perfectly 215-225 all through the smoke, only rising up to 235 after being hit by direct sunlight.

I was in a rush to serve my crowd so I didn't get a shot of the ribs off of the smoker but here's a few photos to whet your appetite.

http://www.facebook.com/home.p...055252&id=1622357509

Grrr, I hate 3rd party photo hosting sites. If you can't see them on facebook try this: http://www.flickr.com/photos/2...s/72157624470090010/

 

[G Dechaine]

Kyle..the pics didn't show, at least on my computer.

 

[Wolgast]

Same here

 

[Bob Correll]

Seeing them both places and the food looks great!!
Very nice Kyle!!

 

[Wolgast]

Yep now i can se em too,great looking food m8
I just love mojitos summer drink #1

Bless

 

[Kyle H.]

I posted about it on my blog as well in case you wanted an all inclusive run-down of the ribs and our skydiving adventure:

http://microcosmk.blogspot.com...s-and-skydiving.html

 

[Wolgast]

Bet it was a great jump always(in my mind)wanna try this out,but i dont know how i would react if i was on that plane going up,up & up.

And love that: Big Apple BBQ Block Party shirt

Bless

 

[Jim Lampe]

Nice Spread Kyle ribs look Fantastic!
I musta lost my invite

next time i'll stick it on the fridge door, a place i frequent

 

[DaleW]

Great cook Kyle, and it looks like everyone had a grand time. I think I'd like any dish with "Creole" in the title. Thanks for sharing!

 

[Ernie D]

Looks like fun. I've seen smoke rings before.... But it looks like your ribs had that nice red color all the way to the bone!

Those mojitos made me thirsty.