Ribs with Ribs

[Steven A]

Decided to make bbq spare ribs and have a go at Dragon Ribs. For the bbq ribs, I used Country Head spice and sauce. I smoked them with a combination of oak and cherry.

Spiced.....

Into the smoker (CyberQ in the background).....

Plated....

Thanks for looking!

 

[Mike Coffman]

Good looking ribs Steven! How did you fix the potato and sprouts?

 

[Rob M]

Nice ribs, did you forget to cook the veggies?

 

[Sean H]

Those ribs look amazing.

 

[Jim H.]

Ribs look great, but that 'tater looks like it could use some more time in the cooker.

 

[Wolgast]

Love those ribs!

 

[Jonathan Kulik]

Italian Veggies? AlDente'?

 

[Jim Lampe]

haven't eeten a unbaked potato since 1968 butt what the heck...it was good then.., maybe!

Ribs looks good!

 

[Steven A]

Wow! You guys are Sharp! Ok ok ...sprouts were steamed, but I forgot to cook the potatoes. Made yo for that mistake the next night with homemade scalloped potatoes.

I'm going to go and hang my head in shame now.

 

[Mike P.]

Mighty Fine Steven! All looks Super! I too have eaten a raw tater.