I've eaten a lot of good food off a Q! Including chicken thighs, tri tip, London broil.... burgers, brats. Great little grill. My gas go anywhere does not compare. The friend who got me into charcoal cooking had a baby q as a primary grill for a while, then got a kettle, then moved, came back, and cooked primarily on a Q100 or 200 again.
They're very capable.