N NGillette TVWBB Member Jun 22, 2014 #1 Just a Sunday rib smoke, my first real one where I am actually looking and trying to perfect my technique and flavors. And..my first bottle of homemade sauce. Sweet and some what spicy, need to kick it up a bit.
Just a Sunday rib smoke, my first real one where I am actually looking and trying to perfect my technique and flavors. And..my first bottle of homemade sauce. Sweet and some what spicy, need to kick it up a bit.
Dwain Pannell TVWBB Hall of Fame Jun 22, 2014 #3 Cpl of firsts there. Congrats! Looks like you hit a home run!
John Solak TVWBB 1-Star Olympian Jun 22, 2014 #6 Ribs look just perfect to me, cooked the way I like them, well done!!!
Clay Neubauer TVWBB Pro Jun 23, 2014 #9 Looks perfect to me. Gotta go take some ribs out of the freezer for this week now.
N NGillette TVWBB Member Jun 25, 2014 #13 Thanks for all the kind words. My neighbors love me since I use them as my guinea pigs for new cooks....I feel that each cook, I get a little better. Last edited: Jun 25, 2014
Thanks for all the kind words. My neighbors love me since I use them as my guinea pigs for new cooks....I feel that each cook, I get a little better.
J J. Ray Silva TVWBB Fan Jun 25, 2014 #14 Great job! Those ribs look awesome. Excellent color and smoke ring. So whats the skinny on the secret sauce?
Great job! Those ribs look awesome. Excellent color and smoke ring. So whats the skinny on the secret sauce?
N NGillette TVWBB Member Jun 25, 2014 #15 Ha! Its actually from a wing recipe I got from a friend when I lived in Detroit, for "detroit sweet and spicy wings". I think for ribs I will add just a touch more heat. Once I tweak it a bit, I'll be posting the recipe on the sauce.
Ha! Its actually from a wing recipe I got from a friend when I lived in Detroit, for "detroit sweet and spicy wings". I think for ribs I will add just a touch more heat. Once I tweak it a bit, I'll be posting the recipe on the sauce.