Howdy folks...
Anyone tried those Coconut briquettes in a WSM ?
I?ve been told they last a lot longer than ususal charcoal.
Weber sells them here and they are really expensive but i?ve found a source which sells another brand for 24 Euros/ 75 pounds, thats half the price as i pay for regular charcoal or lump.
The weber stuff sells for 8 Euros/ 6 Pounds, so that?ll be a steal !!!
Here?s a pic of the weber stuff (its called cococha charcoal)
Thanx for the input,
Don Marco
GERMANY
(Edited by Chris Allingham to fix broken image link.)
Anyone tried those Coconut briquettes in a WSM ?
I?ve been told they last a lot longer than ususal charcoal.
Weber sells them here and they are really expensive but i?ve found a source which sells another brand for 24 Euros/ 75 pounds, thats half the price as i pay for regular charcoal or lump.
The weber stuff sells for 8 Euros/ 6 Pounds, so that?ll be a steal !!!
Here?s a pic of the weber stuff (its called cococha charcoal)
Thanx for the input,
Don Marco
GERMANY
(Edited by Chris Allingham to fix broken image link.)