Brisket Saturday

[Chuck_B]

Friend gave me a call on wednesday night and asked me to cook brisket for his party on saturday. So I gladly took care of that for him (and he paid for the brisket which was even better!).

2 Packers (14.6lbs and 13.09lbs)

Number 5 sauce

Bigger one on the bottom

One of the platters

Plate for me

Thanx for looking hope you enjoyed the pics.

 

[Bob Sample]

Everyone needs a friend like you. Great job.

 

[Bob Correll]

Chuck, you can cook a brisket for me any day!
Nice smoke-ring, and a terrific cook!
It's good to see you back at the smoker, and back on the board!

 

[Jim H.]

Fantastic looking brisket Chuck!

 

[Wolgast]

Looks mighty fine Chuck!

 

[Ed M.]

Looks great Chuck!

I have a small brisket on the WSM as I type this.

 

[Mike Coffman]

Fantabulous brisket Chuck!

 

[Mike P.]

I can see why he called you Chuck! Looks Super!

 

[Gary H. NJ]

With mac/cheese and coleslaw. Does it get any better? Great stuff.

 

[Jon Des.]

That's a lot of great looking brisket!

 

[Jim Lampe]

AWESOME lookin' <STRIKE>Chuck, Bris</STRIKE> BRISKET, CHUCK! <span class="ev_code_GREY">got sooo fricken excited my tongue twisted...</span>

 

[Russell McNeely]

Brisket and No. 5 sauce - doesn't get any better than that! Looks terrific, Chuck! Good to see you cooking again.