60 lbs of butts - great tailgate good


 
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Dennis Solin

TVWBB Super Fan
Did an overnighter Saturday night on two WSM's, put eight butts on about 10:15pm, the first ones came off about 10:00am and the last ones about noon. Both WSM's ran with one load of charcoal, noticed at 2:30pm one WSM was still holding at 225. Got them all pulled and put into freezer, first home game is in 5 weeks. Plan two more cooks of eight butts per cook and should have enough pulled pork for the three home games we are tailgating at.
 
Go Ducks /infopop/emoticons/icon_cool.gif

You should be proud Ryan did well up in Montana this weekend at the state championship.
 
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