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  1. L

    Weber Table - any reviews?

    Dear Vic - I love my 14.5 WSM. It's a perfect size for me. I find it really easy to use, fun to experiment with and I'm super happy with it. And I still love my table too! Laura
  2. L

    ALERT - Weber Rib Racks that fit the 14.5

    I agree, the Brinkman's are great. I'm doing 8 half racks tomorrow, can't wait! Laura
  3. L

    Make your mark on the WSM Smoke Day Map

    I'm in! First year ever now I've got my little smoker. :) I will be doing ribs as well. Have a great day, Everybody! Looking forward to tomorrow! Laura
  4. L

    Weber Family Portraits

    So great to see everyone's set up! Here's my little Weber family. Laura
  5. L

    Breaking in the 14.5 WSM!

    Dear Everyone - I did my first cook with my adorable 14.5 WSM who I have named R2D2 (and I know I am not the first, but I could not help myself). I did a Harry Soo rib recipe I love that I have done on my kettle before. The night before, I did a hot fast burn off of the smoker on the right...
  6. L

    New 18.5" WSM, first cook

    Looks great! Mail me some! ;) Laura
  7. L

    Ribs on a 14.5?

    This all great. I have used the Minion Method on my kettle with fire bricks. I will try the tin can Minion on my little WSM. I am going to go ahead and do a quick burn off tonight on my WSM while I grill a steak next to it on my Smokey Joe. Then tomorrow I am planning on ribs for my first...
  8. L

    Weber Table - any reviews?

    Wow, that is amazing. I am totally impressed. I bought a 14.5 WSM, I'm in for some excellent BBQing. I can't wait. I have oil pans too for under my grills, great idea. I may not be able to have my WSM on my Weber grilling table, but I'll check it out. I am so glad Weber made a 14.5! It is...
  9. L

    Ribs on a 14.5?

    Ha, I love it already! I am not being very original but I named him R2D2. I got the Brinkmann racks today, bought two. I am going to go the Harry Soo route of seasoning, which will also be nice for dry practice runs without food. I'm mainly a griller who BBQ's occasionally on my 22.5 kettle...
  10. L

    Ribs on a 14.5?

    Great, thank you all. I went and bought one today, put it together, we are ready for some seasoning/dry runs this weekend! So excited! I'll have to change my signature! ;) Laura
  11. L

    Ribs on a 14.5?

    Hello Everyone - I am thinking about getting a Weber Smokey Mountain 14.5. I have been searching to see if I could find any pics with people smoking ribs on it. If anyone has been smoking ribs on this little guy and could either post pictures or direct me to a thread, that would be great...
  12. L

    14.5" Weber Smokey Mountain Cooker Model 711001

    Thanks Everyone - I went and looked at it today and I'm in love. I like the size for my tiny place and what I'll be smoking, although I want to make sure I can do ribs on it just fine. Sounds like I can, I just want to do more research. Thank you for your help! - Laura
  13. L

    Weber Table - any reviews?

    I realized I have been living under a rock - there's a 14.5 WSM?!! Do you guys love yours? I have wanted a smoker but I would need a small one because I have to bring it in and store it. I am going to go look at one today but good to know it might fit on this table. Exciting!! Laura
  14. L

    Rotisserie Chicken with Beer Can Holder

    Thanks Jim - I love to brine when I have time, great advice. Thank you! Laura
  15. L

    14.5" Weber Smokey Mountain Cooker Model 711001

    Hey Everyone - so, I have wanted a WSM but I don't have a ton of room, and would need to bring the smoker in from the backyard. I've been using my 22.5 OTG, which works but I would love my own dedicated smoker. I am very excited about the 14.5! I am on my phone at work so it is a little tough...
  16. L

    Weber Table - any reviews?

    Hey Everyone - so I finally bought the table! I am very happy with it. I use it for my Smokey Joe and my Go Anywheres. It is not perfect but it is really good, sturdy, portable (I have to bring it in when I am done since I am a renter in SF, and I live in a tiny place so having a table that...
  17. L

    Rotisserie Chicken with Beer Can Holder

    Hello Everyone! It's me, Laura (it's been a bit!). I haven't rotisserie'd chicken in a while - frankly I like dark meat on the bone and dislike the breast meat, which tends to cook quickly and dry out if I'm not careful - but tonight I tried a technique I got from BBQFOOD4U's YouTube channel...
  18. L

    Cast Iron Grate

    And in terms of pros cons - they do need a little extra care. I let one set of grates rust in the flurry of moving to a new place and leaving them out with a cover but I was able to rehabilitate them. They are heavier than normal grates. They are worth any extra work needed but honestly, it...
  19. L

    Cast Iron Grate

    Well, I'm sure you will hear a lot from many people, this is a much discussed topic here. :) I don't have a Performer, so I can't say specifically for it - I have a Smokey Joe, Weber 22.5 OTG, Weber Go Anywhere. All of them have Craycort Cast Iron grates. They are worth any extra care and...
  20. L

    Smokey Joe Silver: Craycorts vs. Stock + GrillGrates

    Ahhhh I swear by my Craycorts on all my grills, including my SJS. I love them. I don't have any experience with GrillGrates, so I can't speak for them. But I have zero regrets buying my Craycorts. I am so happy at how wonderful everything tastes that I grill using them, and I am slowly...

 

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