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i love you guys. and gals. thanks!

The finish on the undersurface of my kettle top is peeling off. Do I need to do anything about it? Will it cause problems? Thanks

Okay, I'm a total fidiot. I was trying to fit the prongs [I]into[I] the circular metal pegs at the bottom of the kettle, but fortunately my wife was able to show me the error in my ways when she suggested the prongs snap into the slit on the outside of the pegs. So freakin painful.

Due to my stubbornness, I bent my one-touch sliding mechanism to clean the ashes from the bottom of my kettle. In the process of replacing it (successfully, although it was a real PITA to remove the existing one), I bent the ash-catcher ring which holds the ash-catcher pan. I am having...

Dude, I just called Weber and asked them to replace the lid as a warranty. I was off the phone in less than a minute- no debate. I have never worked with a company with such amazing customer service. I am happy to have purchased five grills from them. Stephen, thank you for your quick reply...

It looks like it lines the entire inside of the lid. The grill is about 10 years old. I really appreciate your help. Michael

So, do y'all always leave the top off while searing? It makes sense that the open source of oxygen will result in a hotter flame; I guess I've been playing the role of the minion and keeping the top on at all times "just because".

I read a few years ago in a book on smoking (Low & Slow by Gary Wiviott) to always use fresh, lump coal for use on a smoker (WSM is highlighted in the book). I have since started using a kettle, and continue with this strategy but find it is wasteful. Can anyone comment on the benefit of only...

Kettle Pizza Pizza on the Weber can be great with the Kettle Pizza system (www.kettlepizza.com/). I've used several times with great success, but need additional charcoal basket and pizza stone to get high enough temp.

First week on the forum, beginner-intermediate level griller (Genesis Gold, Genesis E-310 Special Edition, Performer Platinum x 2, Smokey Mountain). Received GrillGrates yesterday for the kettle and would appreciate any advice. When preparing steak or chicken, I usually use the BBQ system...