Recent content by Robert Haas

Tri-Tip, easy and delicious

Sorry Jas was first and I sent it to him.

Looks like about 8 bucks to use US mail.

I am @ 93905--

My brand new smoker came with a cover. I will not need it so I thought I would offer it up to somebody here. I live in Ca. so if I have to ship it you have to pay for that. Brand new never used Weber factory cover.

i used my plasma cutter and used a template I made out of glass I cut with a circle cutter. (I am a glass contractor by trade)

Well 8 weeks in and it is still amazing me how easy it is to prepare tantalizing smoked masterpieces with this rig. Have done my second briscut and after a 12 hour smoke it was the best I have ever tasted. Did have a mishap doing some chicken. I built a larger hotter fire then a traditional...

Thank you kindly Jim

Far from an expert, and I ride a lot of motorcycles but have never been a biker:cool:

The top is 14 gauge stainless steel. I broke it and welded up the corners, then cut the center out with my plasma cutter. It is wrapped around a salvaged solid core wood door. Will start working on a proper lid hanger as soon as I can figure out a decent design.

more of em

some build shots.

took the cart home yesterday. went from this to this

It is finally done, it came out way better then I had hoped. As soon as a moderator allows me to post pictures I will.

Thanks Bob I belong to a local motorcycle forum so I posted the build there if anyone wanted to see how clumsy I am:o http://www.southbayriders.com/forums/threads/148080/#post-2019424http://www.southbayriders.com/forums/threads/148080/#post-2019424