Recent content by Gary Michael

Get the performer, I have an older S/S red head I completly rebuilt and just love it. The performer is a MUST in the cooking arsenal, plus you can smoke on it as well, so..its a win-win. It is just a matter of time before youll eventually have a WSM to keep the performer company. One can not...

I love grinding a packer brisket...makes the best burgers ever...you will not go back to chuck. Comes out to be about 80/20 mixture w/ the fat cap and point. Very juicy and tender, incredible flavor.

They take anywhere between 4-6 hrs. I agree it appears they need more time, but they photgraph looking really Gristly, they just dissolve in your mouth....super tender. I coat em heavy w/ a rub and sometimes foil for an hr. They have enough fat where you really dont have to though. I usually pic...

Im Baaaaaack. Yes its been awhile since I have posted.But frequent here. I saw my old thread so I had to respond. I did order from WEBER. I think they make a few here and there. I am not sure if they totally quit making this bracket or maybe once or twice a year the manufacture the older parts...

Glad it turned out great. never hurt my thermo but then again, I dont pay much attention to it anymore. If you thought the chicken was great...wait till you have steaks. Ketttles are the best!

I really love my vertical. This is a STUMPS SW223, he only made a handful of these, 5 shelves 20X20 Pneumatic tires, very easy to move from garage to back yard. I can burn a charcoal basket, or split logs. I love it. My fav thing is to burn logs in it, set and forget it types r nice..but boring...

get one. I do not use mine a lot BUT, when I do im like "why dont I use this more often" If your patient you can find deals. I had two friends order new ones for the 22.5 brand new from a Dallas CL for $60 plus shipping!! I bought mine 1 month prior for full price. Im a lways aday late on those...

Congrats...and great choice. I hate to tell you this but...you already addicted. There will be more to come...you will be surfing craigs list...hoping to find the rariety....finding old performers and kettles...do you need them...prob not but you will buy them. Its a great addiction. Dont say I...

Yeah I believe the rod is universal, any place that sells grill stuff should have various rotiss parts. I bought a 4 prong set online when I ordered a S/S basket for my rotiss.

You are going to get an array of answers, but to me...I always by CAB which is choice or top third of choice. I think the end product is better. However, if you inject I do not think it makes that big of a deal and the price diff may not be worth it. I use KOSMOS beef injection, which is...

10 secs of my life I can not get back from reading that, please step into the penalty box

I think it depends on where you see yourself in a few years as well. Sounds likes its growing...so instead of buying a little here and there...bite the bullet. Id look into an enclosed trailer and an FEC cooker of the sort. Trailers can be very affordable if your patient, id look into a...

Buy WEBER there is NO substitute. That thing is fugly..as stated prob some Chinese garbage....junk if you ask me.

I have a red s/s '98 that I restored. After replacing almost every part, it looked brand new, I had to get a cover for it..looked everywhere for the older ones, just not out there. I broke down and got one from Weber for $50. Grill is under a covered patio but...keeping the elements off will add...

Sweet little grill. WEBER needs to put more like 3,000 of these out here. 3, gimme a break. WEBER needs to get "THOSE" colors to "US"