Sunday ribs and pool time....

[AustinPhillips]

Very nice looking ribs and dig the Mac and cheese!!

 

[Phil]

best looking ribs ive seen ever!

 

[Tony R]

Those ribs are outstanding!
Can you share some cooking details?
Cooking time, foil or not, cooking temp, water in or not
Thanks

Smoked at 250 foiled after 2.5 hours. Foiled for about 1 hour and then left them in the smoker for another 45 min hour but the temp went down to 225 which was fine with me. Used water in the pan.

 

[Miguel M]

Love the color on the ribs!

 

[Jason Noble]

Very nice ribs Tony. Looks like a fun time at the pool.

 

[Jose Suro]

Very nice Bro!